Frank's Steak House

Nestled in the heart of Cambridge, MA, Frank's Steak House is a quintessential dining destination for steak enthusiasts and lovers of classic American fare. This revered steakhouse artfully balances the charm of an old-school establishment with a welcoming, family-friendly atmosphere, making it a prime choice for everything from intimate dinners to celebratory gatherings.

The menu at Frank’s reads like a love letter to hearty, expertly crafted dishes. Signature offerings such as the Oz Prime Rib and the legendary Frank's Famous NY Sirloin Sizzling Platter promise an indulgent experience where perfectly seasoned, hand-cut steaks arrive sizzling on cast iron skillets, bursting with savory aromas that set the scene for a memorable meal. From the tender Filet Mignon drizzled with tarragon butter to the impressive Tomahawk Pork Chop, every dish is a celebration of rich, satisfying flavors and expert preparation.

Appetizers here play a pivotal role in the dining journey. Imagine biting into the crispy, golden layers of the Fried Onion Loaf—onion rings stacked in a generous loaf form, imparting a deliciously crunchy start to your meal. The Buffalo Wings come in both bone-in and boneless styles, with spice levels that challenge even the bravest palate, while the Potato Skins and Frank’s Bruschetta offer irresistible combinations of textures and fresh flavors to whet your appetite.

Dessert lovers are not forgotten at Frank’s. The Brownie Sundae and Frank’s Chocolate Layer Cake provide decadent finales, with luscious layers of chocolate balanced by whipped cream and fresh berries, leaving guests with a lasting impression of indulgence and comfort.

Beyond the food, Frank’s Steak House cultivates an inviting and lively vibe. Whether you’re settling in with a Watermelon Martini or enjoying a robust Manhattan, the attentive, warm service and spacious seating make it an ideal venue for special occasions or casual nights out. The staff’s genuine care and familiarity with their guests create a relaxed environment reminiscent of a neighborhood gem—where everyone feels like family.

Visitors frequently praise Frank’s for its consistency and heartfelt approach to dining. John Cintron, celebrating his wedding anniversary, remarked on the exceptional food and service that made the evening unforgettable. Derek Haskins echoed this sentiment, emphasizing Frank’s as a rare survivor of the classic steakhouse tradition, where expertly cooked, juicy steaks and attentive service feel refreshingly authentic and unpretentious.

While occasional critiques, like those from Sokha Chea regarding portion sizes and coffee quality, remind us that no experience is flawless, the overwhelming response highlights a place where quality, flavor, and atmosphere converge. Nick S’s recounting of a milestone birthday event speaks volumes about Frank’s ability to accommodate and elevate special celebrations with attentive and accommodating staff.

In sum, Frank’s Steak House stands as a beacon for steak lovers seeking warm hospitality, timeless recipes, and a genuine dining experience rooted in tradition but executed with thoughtful precision. Whether it’s your first visit or a return to a treasured favorite, Frank’s is the place where the sizzle of a perfect steak and the hum of satisfied customers linger long after the meal ends.